Smokin South
Paying homage to the BBQ culture of the southern states of America, Smokin South provides an authentic take on BBQ spice rubs that can be used by anyone on anything.
BBQing in the south is traditionally ‘low and slow’ using a smoker, but you can use Smokin South on a traditional four burner grill to accommodate to the Aussie ‘fast and furious’ BBQ approach.
Our products are made with no artificial colours or flavours, no MSG and are gluten free. They’re easy to use and taste amazing.