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BBCrew Recipes — Seafood
This vibrant, flavour-packed dish is perfect for a summer lunch or light dinner. The meaty texture of grilled swordfish pairs beautifully with a zesty, herb-rich cashew sauce that’s loaded with fresh coriander, green chilli, and lime. Serve with a crisp salad and you’ve got a restaurant-worthy plate ready in under 30 minutes.
If you’re looking for a simple yet unbelievably delicious seafood dish, this is it. These scallops, cooked in their half...
A quick and flavourful dish featuring Street BBQ Balinese, juicy prawns and a rich, spicy butter sauce. Perfect for entertaining or a special meal!
What You Will NEED: 2 x fresh or frozen lobster tails about 170-200g each 1 x Street BBQ Tuscan rub...
1 x Street BBQ Mumbai Tikka 1 x Whole snapper 1.2- 1.6kg or similar whole fish 1 x punnet mixed...
